Richard Stávek

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About the winery

As a small family business we officially established ourselves in 2008, our own wine-making practice dates back to the first half of the 1990s. In 2005 we started experimenting with organic viticulture practices, and in 2009 we switched to 100% organic production, including orchards and arable land. In the cellar we focus on traditional practices

From Brno on the D2 motorway, exit Hustopeče at km 24, pass through the town in the direction of Breclav, about 1 km after the town turn off the state road in the direction of Horní Bojanovice, after about 8 km you are at the destination.

Contacts and services

Services

  • Parking for 2 auts
  • Own wine tourism programmes
  • Offer own wines
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Informace o produkci

Základní informace

  • Roční produkce
    9 000 bottles
  • Rozloha vinic
    4 ha
  • Cenové rozpětí
    398-null Kč

As a small family business we officially established ourselves in 2008, our own wine-making practice dates back to the first half of the 1990s. In 2005 we started experimenting with organic viticulture practices, and in 2009 we switched to 100% organic production, including orchards and arable land. In the cellar we focus on traditional practices, many of which date back to 6000 BC (treading whole grapes with bare feet, fermentation of whole grape parts including stems, fermentation in wooden vats, gravity bottling, limited or no use of sulphur.

Vyráběné odrůdy bílých vín
Vyráběné odrůdy červených vín
Vyráběné kategorie vín
    Land wine, Rosé
Dosažená ocenění

We do not place our wines in classic wine competitions. In 2010 we as a company received an award for "Traditional and ecological practices in winemaking" in the competition WINEMAKER OF THE YEAR of the Czech Republic. Our wines have been on the wine lists of prestigious domestic restaurants for a long time - e.g. La Degustation Boheme Bourgeoise, Alcron, Cafe Savoy, Aromi, Entree, etc.

Speciality v nabídce

Authentic wines, orange wines, unsulphurised wines, unfiltered wines

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