The Smějsík winery focuses mainly on the production of specialty wines. The grapes are grown and processed with the greatest care, mostly by hand, using classical technologies. Fermentation takes place at optimum temperatures, which allows the wine to retain a large amount of aromatic and flavour compounds.
from the crossroads towards Uh. Ostroh
Regional shows - gold medals
Sale of cask and bottled wine directly from the wine cellar. Possibility of sitting in the Blatnice hut and tasting a wide range of our wines. The optimal number of participants is up to 25 people.