Small family winery. Wine production has been in our family for several generations. In 1992, my father handed over a small cellar farm to me. Until September 2004 I had winemaking as a hobby. I am now a full time winemaker and viticulturist. White wines are aged on fine yeast lees, red wines are aged for a year in barrels and stainless steel tanks and at least a year in bottles. The tasting cellar, which we renovated in 2006, dates back to 1882. In 2015, we renovated the 16th century Haban cellar, where visitors can take a peek.
Pinot Gris is known all over the world. Pinot comes from the French pin as the pine cone resembles the shape of a pinot grape. Pinot Gris is also interesting by the fact that although it is a white wine, the color of the grape is almost blue, more precisely gray-blue-red. It is widespread in all sub-areas, mostly in the Velkopavlovice region.