The family company, which was founded in 1992, operates in a new modern operation, where the following are commonplace: pneumatic press, vinifiers for processing blue grapes, reductive technology for the production of white wines, controlled fermentation technology, automatic bottling line, etc. The company farms 12 hectares of vineyards. It processes 12 white and 11 blue grape varieties. In 2008, the winery opened a representative hall with controlled humidity for the storage of red wines in lager and barrique barrels from the French cooperage SEGUIN MOREAU.
Gewürztraminer or Traminer rot is white wine. More precisely, it is a variety of white wine. So why is it called red? This is due to the reddish colour of the grapes. It is grown in all sub-areas, most of which can be found in the Velkopavlovice, Bzenec, Mikulov or Čáslav or Most regions. As with Pálava, Traminer will show its beauty, aroma and spiciness especially in the dry version.