We produce white wines by reductive technology, but also by technology where the training includes the embellishment of wines with our own yeast in large volume wooden barrels. We also produce our own sparkling wines using the traditional method of fermentation in the bottle. However, we are particularly proud of our red wines.
It is said that Pinot Noir came to us in the 14th century during the reign of Charles IV. However, the authenticity of this information has never been proven. In our country, it is grown in all wine-growing subregions, the most widespread is in the Velkopavlovice and Mikulov regions. Pinot Noir from the vicinity of Mělník, Litoměřice, in Moravia from the Bzenecko and Mutěnice regions are excellent.