The winery was established in September 2012. The aim is to produce high quality, single varietal wines from grapes that ripen in our vineyards. All the wines produced must first be tasted by us before we can offer them to you, our valued customers. The flagship of the winery is the "royal variety" Riesling. We also place great emphasis on red varieties. The wines are highly appreciated at domestic and international wine competitions.
Saint Laurence is our most widespread and most cultivated blue variety (9% of the total area of vineyards). Saint Laurence wine is also one of the main varieties used in the production of St. Martin’s young wine. That's why it matches well with roast goose or duck.