The wine yard will prepare a selection of grilled specialties and a six-course tasting menu paired with our wines.
Grilled menu at the yard
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You'll be able to choose from a variety of grilled dishes right on the patio.
Hoisin pork belly with watermelon, mint
Broccoli satay with burnt lime, cilantro
Pointed cabbage with miso and sesame mayo, coleslaw, sesame
Pork pluma, grilled +. pickled carrots, vinaigrette
Rooster Caesar, with little gem salute, parm, anchovies, sourdough chips
Beef brisket pastrami in pita with sauerkraut
Duck breast with roasted peppers, balsamic vinaigrette
VIP tasting menu with pairing
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At 1pm and 5pm, we invite those interested to our production facilities, where a guided six-course menu service will take place in a comfortable chill - straight from the hands of the chef and winemaker.
Price for the menu including paired wines: 1.500 CZK with payment in advance. Reservation required: alena@jstavek.cz, capacity is limited.
Amuse Bouche I. - LITTLE GEM, pistachios, chervil
Sexta champagne, extra brut, 2021
Amuse Bouche II. - CANDATE, focaccia, corn
Rosé Trkmanska, VOC, 2023
Starter - TATARÁK, cheddar, cherry tomato, horseradish
Rosé Bočky, VOC, 2021
Soup - TARATOR, crème fraîche, gin, dill
Sauvignon BEZ, orange, 2020
Main course - Duck, paprika, balsamic, grapes
Frankincense, Zbavce, 2022
Dessert - PROFITEROLE, apricots, mascarpone, sea buckthorn
Solera 06, fortified
After 9pm, we move on to the feast under the maypole.