A family winery in the true sense of the word. Winemaking runs in our family through the heart and is passed down from generation to generation. All our efforts and desire is to connect our mission and lifestyle, which is without a doubt winemaking, with all those who want to explore the beautiful world of wine and the beauty of the region below Pálava.
Pálava was cultivated by Ing. Josef Veverka by crossing the varieties Gewürztraminer and Müller Thurgau. Probably the best results are achieved mainly in the Mikulov subregion, in the vicinity of the municipalities of Perná, Pavlov or Bulhary, then in Lechovice, Popice or Čejkovice. Pálava is often automatically perceived as a sweet wine, i.e. with a higher residual sugar but this is not always the rule. In the dry version we discover the charm and beauty of this variety.