Enjoy the unique atmosphere of a small family winery in South Moravia. Here you will find privacy in an apartment above the wine cellar, a pleasant family atmosphere, excellent wines and various homemade specialties. You can enjoy professionally guided tastings at the oak barrels or in the nearby family vineyard.
Pálava was cultivated by Ing. Josef Veverka by crossing the varieties Gewürztraminer and Müller Thurgau. Probably the best results are achieved mainly in the Mikulov subregion, in the vicinity of the municipalities of Perná, Pavlov or Bulhary, then in Lechovice, Popice or Čejkovice. Pálava is often automatically perceived as a sweet wine, i.e. with a higher residual sugar but this is not always the rule. In the dry version we discover the charm and beauty of this variety.