VILAVIN is a unique, fully gravity-fed winery, unique in the Czech Republic. By using the gentle force of gravity on all six floors of the winery building, there is an ideal way of spontaneous movement of grapes, must, must and wine without the use of pumps. Gravity, a source of clean energy, is an ancient concept, but still highly relevant for premium wineries and also brings considerable energy savings. A smart winery building will continue to produce quality wine hundreds of years from now.
Sauvignon belongs among the most popular three white wines together with the Chardonnay and Riesling varieties. It is assumed that it comes from the French region of Bordeaux or from the Loire region. The most typical Sauvignons can be found in the Znojmo or Mikulov region.