The family winery (founded in 1993) operates in a modern building in Těmická Street in Bzenec. In addition to the production facilities, there is also a tasting room and a shop. The winery owns 14 ha of vineyards and specializes in typical local varieties.
Pálava was cultivated by Ing. Josef Veverka by crossing the varieties Gewürztraminer and Müller Thurgau. Probably the best results are achieved mainly in the Mikulov subregion, in the vicinity of the municipalities of Perná, Pavlov or Bulhary, then in Lechovice, Popice or Čejkovice. Pálava is often automatically perceived as a sweet wine, i.e. with a higher residual sugar but this is not always the rule. In the dry version we discover the charm and beauty of this variety.