Pálava
Pálava, 2021
About winemaker
The family winery has renewed the tradition of the Lednice winery and processes grapes from 200 hectares, also from a unique terroir with limestone bedrock formed by fossils of prehistoric seas. The wines are juicy, fruity and with a pleasant minerality, awarded at numerous domestic and international competitions. The winery is open all year round. The Annovino Lednice - Valtické Podzemí winery (a labyrinth of wine cellars) has been awarded the proud title of Champion TOP Wine Destination of the Czech Republic.
Basic characteristics of wine
Pálava was cultivated by Ing. Josef Veverka by crossing the varieties Gewürztraminer and Müller Thurgau. Probably the best results are achieved mainly in the Mikulov subregion, in the vicinity of the municipalities of Perná, Pavlov or Bulhary, then in Lechovice, Popice or Čejkovice. Pálava is often automatically perceived as a sweet wine, i.e. with a higher residual sugar but this is not always the rule. In the dry version we discover the charm and beauty of this variety.
