Family winemaking, love of wine, respect for the land and nature: The winery was created naturally, following several generations of family wine production. The aim is to produce quality wines with an emphasis on varietal, fresh aroma and fruity taste Grapes only from our own vineyards - control of the quality and maturity of the grapes needed to produce quality wines (only natural sugar). We place great emphasis on the work in the vineyard.
Establishment
We grow only varieties that guarantee the annual ripening of the grapes. Natural wines typical for the locality, production is focused only on bottled wines.
Mostly dry white wines, long-term orientation also for red wines. We grow 6 white and 4 red varieties.
We produce white wines from the varieties Veltliner Green, Riesling, Chardonnay, Pinot Gris, Sauvignon, Tramin.
Red wines are made from Blue Portuguese, Zweigeltrebe, Merlot, Pinot Noir.