Family winery VICAN
About the winery
The family winery VICAN was founded only in 2015, but it has already earned its position on the wine scene and among wine lovers. It owns 33 hectares of vineyards in the Pálava region and its flagship is the Riesling. It also produces orange natural wine using the 8,000-year-old Georgian method - in clay kvevri jars. The owner of the winery is film producer Tomas Vican, who made the films Berry, Baikers and the series Vinaři. And thanks to his long-standing friendship with Karel Roden, a unique edition of wines bearing the actor's name was also created.
From Mikulov in the direction of Valtice, turn left at the turn-off to Lednice, Bulhary, after about 300 m turn left to Farma Pálava - service road under the vineyard.
Contacts and services
- Phone604 183 050
Establishment
- AddressMušlov 30692 01, Mikulov
- E-maillenka@vican.wine
- Websitehttp://www.vican.wine
Services
- Possibility to pay by card
- Disabled access
- Parking for 10 cars
- Parking for 1 bus
- Storage for 20 bikes
Opening hours
- Monday09:00 - 17:00
- Tuesday09:00 - 17:00
- Wednesday09:00 - 17:00
- Thursday09:00 - 17:00
- Friday09:00 - 17:00
- Saturday09:00 - 17:00
- Sunday09:00 - 17:00
Production information
Basic information
- Yearly production120 000 bottles
- Area of vineyards33 ha
- Price range174-515 CZK
The VICAN family winery strives to produce wines reflecting the terroir of Pálava, which is why it has chosen Riesling as its flagship variety, which it offers in several interesting forms, including a selection of onions and Nature Brut sparkling wine.
Produced white wine varieties
Produced varieties of red wines
Produced wine categories
- Land wine, Kabinet wine, Late harvest, Selection of grapes, Selection of berries, Selection of botrytised berries, Sparkling wine, Liqueur wine, Rosé
Achieved awards
Double Gold - IWC San Francisco 2017 and 2016, Double Gold - IWC Fingers Lake 2017 and 2016 Gold medal and wine in the 2018 Salon des Vins Grand Gold Medal - King of Wines 2018 Gold Medal - Riesling du Monde 2018
Specialties in the menu
organic orange wines produced in four containers
Additional offer
homemade cow and goat cheeses