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Oxygen management in viticulture
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Oxygen management in viticulture
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About event
"It is oxygen that makes wine wine."
A newly created course for winemakers that covers oxygen management in winemaking from processing to bottling.
Datum
srpen 28, 2019
Město
Valtice
Popis místa
učebna Vinařské akademie Valtice, Nám. Svobody 13
Více na webu akce
Kontakty
Telefon
774 145 437
E-mail
vin.akad@telecom.cz
Kontaktní osoba
Vinařská akademie Valtice / Ing. Martina Bartošová
Fotogalerie
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